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Baidyanath (Jhansi) Lohasava is an Ayurvedic medicine especially used for anemia and jaundice. It helps with weakness and helps build new blood cells. It might also show great results in skin problems and digestive ailments. Other indications include chronic fever, loss of appetite, enlargement of spleen.

Key Ingredients:

• Louha chura

• Dhatki Phool(Woodfordia fructicosa)

• Marich (Piper nigrum)

• Pippali(piper longum)

• Sunthi (Zingiber officinale)

• Yavani (Trchyspermum ammi)

• Haritaki (Terminalia chebula)

Key Benefits:

• Helps in red blood cell formation

• Helps in swelling, diabetes, ascites, asthma, piles, anorexia, fistula and liver conditions

• Provides relief from an enlarged spleen

• Increases digestion and improves the skin

• Also helps in treating blemishes, acne and dark circles

Directions For Use:

• 3 to 6 teaspoons (15 to 30 ml) with equal water twice a day after meals or as directed by the physician

Safety Information:

• Read the label carefully before use

• Store in a cool and dry place away from direct sunlight

• Keep out of reach of children