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Description

Hingvashtak Churna contains a combination of Hing, Sontha, Mirch, Pipal, Ajowan, Saindhava Namak, Kala Jeera, Safed Jeera.

According to ayurvedic ama or body toxins get accumulated due to indigestion of food. Accumulation of body toxins lower the body immunity and pave way for diseases. Hence the food consumed must be healthy and get digested well in time.

Hingvashtak Churna acts as a carminative stomachic. It is recommended in indigestion, colic, constipation.Hingwashtak Churna is an effective gastric stimulant and digestive remedy. It is also effective in pain in abdomen, loss of appetite, indigestion, flatulence and loss of taste.

Directions of use:-

1 to 2 grams, three times daily before or after food before or after food as directed by physician.

Use under medical supervision.